💜 Lavender (Munstead) — Organic Seeds

Botanical Name: Lavandula angustifolia ‘Munstead’
Common Names: English Lavender, True Lavender

🌱 Seed Quality Promise

All seeds sold by Yahuah’s Farm are 100% organic, non-GMO, and never chemically treated or coated.
We do not sell pelleted, dyed, chemically enhanced, or synthetic-treated seeds.
What you plant should be as pure as the medicine it becomes.

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About Lavender (Munstead)

Munstead Lavender is one of the most beloved and reliable English lavender varieties, known for its compact growth, intense fragrance, and cold hardiness. It was developed by famed gardener Gertrude Jekyll and has been a favorite in cottage gardens and herb beds for generations.

This variety is especially valued for its early blooming, strong aroma, and high-quality essential oils. Munstead stays smaller and more compact than many lavenders, making it perfect for borders, containers, raised beds, and formal garden layouts.

Once established, lavender becomes a long-lived, drought-tolerant perennial that only gets better with time.

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Traditional & Herbal Uses

Lavender has been traditionally used as:

• A classic calming herb
• A traditional sleep-supporting plant
• A soothing aromatic botanical
• A gentle nervine
• A traditional household herb
• A fragrant tea plant
• A comforting daily-use herb
• A foundational garden plant

The flowers and flowering tops are the primary parts traditionally used.

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Plant Characteristics

Botanical Name: Lavandula angustifolia ‘Munstead’
Life Cycle: Perennial
Growth Habit: Compact, bushy
Mature Height: 12–18 inches
Mature Width: 12–18 inches
Flower Color: Deep purple
Bloom Time: Late spring to early summer (often reblooms)
Foliage: Silvery-green, narrow leaves
Aroma: Strong, sweet, floral
Attracts: Bees, butterflies, beneficial insects

Munstead is known for producing some of the most fragrant lavender flowers.

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Growing Lavender (Munstead) from Seed

Lavender seeds require patience but are very rewarding once established.

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How to Germinate Lavender Seeds

Cold Stratification Recommended

Lavender seeds benefit from a cold period.

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Stratification Method

1. Place seeds in a moist medium.

2. Refrigerate for 3–4 weeks.

3. After chilling, surface sow or lightly cover.

4. Keep soil lightly moist.

5. Place in bright light.

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Germination Time

• 14–28 days
• Can be staggered

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Ideal Growing Conditions

USDA Zones

Zones 5–9

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Sun

• Full sun required
• 6–8+ hours daily

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Soil

• Very well-draining
• Sandy or gravelly
• Low fertility preferred

Lavender hates wet feet.

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Water

• Low to moderate
• Drought tolerant once established
• Do not overwater

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Spacing

• Space plants 12–18 inches apart
• Good airflow is important

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Growth Timeline

Year 1:
• Slow establishment
• Leaf growth

Year 2:
• Flowering begins

Years 3+:
• Full production
• Large, fragrant blooms

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Harvesting

Flowers

Harvest when flower buds are just beginning to open.

• Best for drying
• Best for aroma
• Cut long stems

Dry in a shaded, well-ventilated area.

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Seed Saving

1. Allow flowers to fully mature.

2. Dry flower heads.

3. Gently rub to release seeds.

4. Store cool, dark, and dry.

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Why Grow Lavender (Munstead)?

• Extremely fragrant
• Compact and tidy
• Cold-hardy
• Long-lived perennial
• Pollinator friendly
• Drought tolerant
• Beautiful ornamental
• Excellent for drying
• Low maintenance